No Bake Summer Berry Icebox Cake
Thursday, April 4, 2019
After such a great response from No Bake Strawberry Icebox Cake, my brain started churning with other similar ideas.
Summer is so close and the hot temperatures, are already in full swing where I live, and I have NO desire to crank up my oven. That’s where this No Bake Summer Berry Icebox Cake comes into play!
Ingredients:
- 19 oz graham crackers
 - 8 oz cream cheese, softened
 - 2 (3.4 oz) packages Vanilla Instant Pudding
 - 2-1/2 cups cold milk
 - 12 oz Cool whip (or homemade whipped cream)
 - 3 cups fresh strawberries, sliced
 - 1-1/2 cups fresh blueberries
 - 2 oz white chocolate chips
 - Get Ingredients Powered by Chicory
 
Instructions:
- Beat cream cheese and dry pudding mixes in large bowl with mixer until blended.
 - Gradually beat in milk.
 - Gently stir in Cool Whip or homemade whipped cream, reserving ½ cup.
 - Spread a thin layer of cool whip in a 9x13 pan just to coat the bottom.
 - Layer 5 graham crackers across the center of the pan, then 2 more, breaking them as needed to fit around the top and bottom edges.
 - Spread a layer of pudding mixture over grahams and top with a layer of blueberries and sliced strawberries.
 
For full recipe and instructions please visit: cakescottage.com